宫保鸡丁的做法英文介绍(宫保鸡丁英语美食介绍)
日期:2023年06月19日 19:30 浏览量:1
Gong Bao Chicken Recipe in English
Introduction:
One of the most popular and delicious Chinese dishes is Gong Bao Chicken, which is loved by everyone. Gong Bao Chicken is a spicy stir-fry dish made with chicken, vegetables, and peanuts, which results in a perfect combination of textures, flavors, and aromas. In this article, we will discuss the recipe of Gong Bao Chicken from six different angles.
Ingredients:
1. Boneless chicken thighs, cut into cubes
2. 2 tablespoons of vegetable oil
3. 1/3 cup peanuts
4. 1 teaspoon of Sichuan peppercorn
5. 1 tablespoon of chili flakes
6. 2 tablespoons of soy sauce
7. 1 tablespoon of Shaoxing wine
8. 1 tablespoon of cornstarch
9. 1 tablespoon of vinegar
10. 1 tablespoon of sugar
11. 2 cloves of garlic, minced
12. 1/2 inch of ginger, minced
13. Dried red chilies
14. Scallions, cut into small pieces
Procedure:
1. Marinate the chicken with cornstarch, soy sauce, and Shaoxing wine, and set it aside for 10 to 15 minutes.
2. In a pan, heat the oil and add Sichuan peppercorn. Cook for 1 to 2 minutes until it gets fragrant.
3. Add the dried red chilies, chili flakes, ginger, and garlic to the pan and stir-fry for a minute.
4. Toss in the chicken and stir fry it until it turns golden brown.
5. Add peanuts and scallions to the pan and continue stir-frying for 2-3 minutes.
6. In a separate bowl, mix together vinegar and sugar until the sugar dissolves.
7. Pour the vinegar mixture into the pan and cook for 1-2 minutes until the sauce thickens.
8. Transfer the Gong Bao Chicken into a serving dish and serve with steaming rice.
Six aspects of Gong Bao Chicken Recipe:
1. Ingredients: Gong Bao Chicken recipe calls for a limited number of ingredients that are easily available in any grocery store.
2. Preparation: The recipe is simple, precise, and easy to follow. The marination process enhances the flavor of chicken.
3. Cooking Time: Gong Bao Chicken can be cooked in less than 30 minutes.
4. Flavor and texture: Gong Bao Chicken is a perfect combination of sweet and spicy flavors. The crunchy texture of peanuts and scallions adds to its appeal.
5. Nutritive Value: Gong Bao Chicken is a protein-rich dish that provides energy, fiber, and essential nutrients to the body.
6. Creativity and personalization: Gong Bao Chicken recipe can be tweaked and improvised according to your taste and preferences. You can add more or fewer spices, vegetables, or protein of your choice.
Purpose of Writing:
The purpose of this article is to introduce the Gong Bao Chicken recipe to non-Chinese speakers, enable them to cook this delicious dish, and enjoy its taste and aroma. By describing the recipe from different angles, we aimed to provide a comprehensive understanding of Gong Bao Chicken and encourage people to try their hands at it.
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